Chili Rellenos with Roasted Tomato Sauce for #SundaySupper January 29, 2014 / Hatch Green Chile King This looks delicious! Have you thought about using hatch green chile instead of poblanos? Pardon the shadow on the picture. I didn’t think I was blocking the light when I took the pictures last night, but after reviewing them I saw a shadow on all of the completed dish pictures. I would like to think it was my Mom… Uncategorized Previous post Everybody’s Famous in a Small Town Next post We’re buying out my grandparents!